It's strawberry shortcake season. Of course biscuits are best, but I don't feel like making GF biscuits. I used to buy a GF pound cake (possibly from Amys) but I can't find it locally anymore. I decided on Van's Whole Grain Waffles, and So Delicious Coconut Whipped Topping. That stuff is awesome. I used to use TruWhip, but I like this better.

What do my GF friends out there on the interwebs use in their shortcake? #glutenfree #shortcake